Markham Farm

Sustainable, innovative and delicious!

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Welcome to Markham Farm

Our New Book is Coming!

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Our first book about mini-farming, Mini Farming for Self Sufficiency, was a huge success. In less than a year it became one of the top-100 all-time best sellers for the printer.

Now, a new and very much improved edition will be released in April under the imprint of Skyhorse Publishing.

The new edition includes 100 color photos, updated information and even detailed/illustrated plans for making your own chicken plucker at home! There are also some organizational changes and a far superior layout. Even better, this new edition because of the large number being printed, is a lot less expensive than the first.

We believe food self-sufficiency is going to be crucial in the future, so we're really pleased about this!

Last Updated on Monday, 15 February 2010 14:14
 

Planting Corn Seedlings Instead of Seeds

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Corn is among the most difficult crops to grow on a small scale in the home garden. Put twenty seeds in the ground, five of them fail to sprout, and there is a good week's difference in germination time between the first and last to emerge. Thus, the early sprouters can sometimes shade out those that sprouted later, creating uneven maturity. On top of this, it is often a long-season crop; which can be a rather iffy proposition here in NH.

I solve this problem by planting out corn as seedlings. That is, I plant the corn indoors in soil blocks a couple of weeks before I would ordinarily plant it outside. This way, the non-germinating seeds aren't leaving a bare patch in the garden and I can match those seedlings I plant outside by height so that nothing will be inordinately shaded.

By doing this I end up with far superior results on a small scale than could be had by trying to scale-down the methods of industrial agriculture.

Last Updated on Monday, 15 February 2010 14:19
 

Peanut Butter and Electric Fences

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Deer can get into your mini farm and deal enormous destruction in a short time. Generally, we have good luck by sprinkling some commercial deer repellent along the tree line from whence deer enter. This works well if done before any planting and renewed about six weeks later.

But once the deer have started eating your crops, their allure is so strong that the repellent is nigh upon useless. That's where the electric fence comes in.

Deer jump high barriers with the greatest of ease in order to get to food. The trick is to do this cheaply, easily and effectively. Use portable stakes to string a single strange of electric fence about 3-1/2 - 4 feet off the ground.  Put some aluminum foil around the wire so that it splays out -- and coat it generously with peanut butter.

Mr. and Ms. Deer won't hurdle that barrier. Instead, they'll nuzzle right up and get zapped. And the zap leaves a powerful impression that will keep them away from whatever is inside the fence.

Last Updated on Monday, 15 February 2010 14:24
 

Double Your Broccoli

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The traditional growing season up here in NH is only from Memorial Day to Veteran's Day. And, sometimes we get frosts as long as a week after Memorial Day, as we had last year. If you limit yourself to planting broccoli (also cabbage, kale and brussel's sprouts) only during that time frame, you will end up with only one crop per year. However, unlike tomatoes or cucumbers; these plants are fairly resistant to cold temperatures; so they can be planted out earlier and grown later.

Last Updated on Monday, 15 February 2010 14:13 Read more...
 

Jerusalem Artichokes and the Porcelain God

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Because of the prevalence of diabetes, a lot of folks are looking to inulin as an insoluble carbohydrate that adds delicious flavor without boosting blood sugar. That's because it is indigestible.

Jerusalem artichokes are high in inulin and if boiled and mashed like potatoes they are an excellent and amazingly delicious substitute.

But the first time you do this, you might find yourself seated upon the porcelain deity due to becoming ... indisposed.

The inulin in Jerusalem artichokes is indigestible, meaning that when it gets to your lower intestine all hell is going to break loose if you don't have the bacterial flora in there to deal with it.

Most of us have SOME of those bacteria, but not enough.

Therefore, even though Jerusalem artichokes are incredibly delicious, don't get carried away! Start off slowly and then make portions bigger gradually as your bacterial flora adjust to adapt. THEN you will be fine!

Last Updated on Monday, 15 February 2010 14:34
 

Polls

If you could buy only one type of seedling from us, what would it be?
 

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Newsflash

Brassicas (broccoli, cabbage, etc.) can be planted out in Southern New Hampshire as early as six weeks before the first spring frost. As they should be started about 6 weeks before planting out, that's 12 weeks or 3 months before last frost. Last frost here is June 1, which means your brassicas should be started around March 1!

IMPORTANT: Nitrogen tends to be deficient in the soil while the weather is cool. So for early plantings of brassicas, please make sure to use a readily available fertilizer such as Neptune's Harvest (for organic gardeners) or Miracle Gro (for conventional gardeners) when you plant these out and once a week until temperatures are reliably above 50.